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Spatula, 10″, high heat/resistant to 500°F or 260°C, notched silicone blade, dishwasher safe, nylon handle, BPA free
Learn MoreKleen-Pail, 8 qt., “detergent” printing, plastic, meets HACCP guidelines, green
Learn MoreKleen‐Pail®, 8 qt., ergonomic handle with bail handle design, embossed lettering, graduated markings, trilingual design (“sanitizer”), dishwasher safe, plastic, meets HACCP guidelines, red, NSF
Learn MoreSteak Weight, 2 lbs., 4-1/4″ x 8-1/4″, cast iron
Learn MoreBib Apron, 30″ X 34″, Full Length, Blended Twill Fabric, 8″ X 8″ Side Pocket, Black, Chef 24/7¨
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Spatula, 14″, high heat/resistant to 500°F or 260°C, notched silicone blade, dishwasher safe, nylon handle, BPA free
Learn MorePocket Thermometer, Digital, -40¡ – 450¡F, Water Resistant, Temperature Hold Feature, On/Off Button, Stainless Steel Stem, Stem Cap Included, Nsf
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Pocket Thermometer, digital, temperature range -40 to 450°F (-40 to 230°C), 1-1/4″ LCD face, 3-1/8″ probe, hold function, built in clip, protection sheath, HACCP, NSF
Learn MoreSheet Pan, full size, 18″ x 26″, closed bead, 18 gauge, 3003 aluminum
Learn MoreSteak Weight, 1 lb., 5-1/4″ x 9″, cast aluminum
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